Author: mariam bendeliani

Author: salome lebanidze
Keywords: sour cream, milk fat, falsification

Biochemical characterization of several components of plant protection sistem

Author: Tamar Samadashvili

Compare the phenolic content in wines made by traditional and European technologies

Author: natela melikidze
Keywords: Phenolic Content, Wine

The influence of flavonoids from Georgian endemic grape species "Saperavi" on brain disfunction induced by kainic acid-status epilepticus in rats.

Author: Mariami Kurasbediani
Co-authors: Nanuli Doreulee
Keywords: Flavonoid, Hippocampus, Memory, Kainic Acid, Epilepsy.

The influence of flavonoids from Georgian endemic grape species “Saperavi” on mechanisms of learning/memory processes in laboratory white rats of different ages

Author: Tamar Carseladze
Co-authors: Nanuli Doreulee
Keywords: Flavonoid, Hippocampus, Memory, Cortex.

Comparative studyng the genomic parameters by patiemts with Hypertrophic cardiomyopathy and theis relatives

Author: salome maglakelidze
Keywords: hipertrophic cardiomyopathy

The influence of cellular proteome from adult rat brain on the proliferation of bone maroow cells

Author: Eka Peradze
Keywords: cellular proteome, bone maroow

variation of activity and isoform profiles of superoxide dismutase in the fraction of prostate tissue sub cells depending on the gland's pathogenesis

Author: ketevan chubinidze

Molecular-Biological Study of Salmonella as a Foodborne Pathogen

Author: Natia Tamarashvili

The influence of early postnatal feeding of laboratory white rats with flavonoids from Georgian endemic grape species “Saperavi” on hippocampus related learning/memory processes

Author: Natia Cherkezishvili
Co-authors: Nanuli Doreulee
Keywords: Flavonoid, Resveratrol, Hippocampus, Nootrop.

Research of delicate mechanisms of "Saferavi" flavonoids' anti-amnesic action.

Author: zaza beruashvili
Co-authors: nana doreuli